GALA APPLE BREAD WITH CINNAMON SUGAR
Servings
1loaf
Servings
1loaf
Ingredients
Apple bread
  • 1 1/2cups Flour180 grams
  • 3/4cup caster sugar
  • 3/4teaspoon baking soda
  • 1/2teaspoon salt
  • 1/2teaspoon cinnamon
  • 1/4teaspoon nutmeg
  • 2/3cup neutral cooking oillike canola or vegetable
  • 2 eggs
  • 1/2teaspoon vanilla extract
  • 2cups peeled and chopped Gala Applesabout 2 medium
Cinnamon Sugar Ingredients:
  • 2teaspoons granulated sugar
  • 1/2teaspoon cinnamon
Instructions
  1. Preheat your oven to 180°C. Grease a 22 x 12cm (or close to) loaf pan and set aside.
  2. In a large bowl, whisk together the flour, sugar, baking soda, salt, cinnamon, and nutmeg.
  3. Add the oil, eggs and vanilla and stir until just combined.
  4. Fold in the apples.
  5. Scrape into a greased loaf pan.
  6. Mix together sugar and cinnamon and sprinkle over bread.
  7. Bake until a toothpick inserted into the middle of the loaf comes out clean, about 60 minutes.
  8. Cool for ten minutes then remove from pan to wire rack. Let cool until just warm and then slice.