GALA APPLE BREAD WITH CINNAMON SUGAR
Ingredients
Apple bread
- 1 1/2 cups flour 180 grams
- 3/4 cup caster sugar
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 2/3 cup neutral cooking oil like canola or vegetable
- 2 eggs
- 1/2 teaspoon vanilla extract
- 2 cups peeled and chopped Gala Apples about 2 medium
Cinnamon Sugar Ingredients:
- 2 teaspoons granulated sugar
- 1/2 teaspoon cinnamon
Instructions
- Preheat your oven to 180°C. Grease a 22 x 12cm (or close to) loaf pan and set aside.
- In a large bowl, whisk together the flour, sugar, baking soda, salt, cinnamon, and nutmeg.
- Add the oil, eggs and vanilla and stir until just combined.
- Fold in the apples.
- Scrape into a greased loaf pan.
- Mix together sugar and cinnamon and sprinkle over bread.
- Bake until a toothpick inserted into the middle of the loaf comes out clean, about 60 minutes.
- Cool for ten minutes then remove from pan to wire rack. Let cool until just warm and then slice.
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